Priyanka

Thailand
Hi, I am Priyanka, a stay at home mom. Here I share my favourite recipes which I usually cook for my family and friends. Most of the recipes are adapted or inspired from my mother, cookbooks, cookery shows, cooking blogs etc. Hope you enjoy my blog.
  • Tadka PastaBy Tadka Pasta

    We, Ranjini & Ruchira, are the head hashers and chief foodies here at Tadka Pasta. We love to cook, eat and travel, not necessarily in that order.

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  • Shaheen AliBy Shaheen Ali

    Hi, I'm Shaheen, born and raised in a gastronomic family where every conversation revolves around food and cooking is most relied on approximation and eyeballing the ingredients or ratios and proportions for measurements. A die heart foodie and a physiotherapist by profession, I came into blogging with a motive to pen down my experience of learning and refining in the journey with food from home and the world beyond, from street food to the fine dining, from mom's recipes to Chef's talk. Spoon Fork And Food was created on a lazy summer afternoon in the fall of 2014 in an effort to keep my sanity in check. This blog is a collection of good food and fond memories that remind me of my mum's home cooked food, those that transport me to distant moments of childhood or shared happy times with loved ones, friends and family. Recipes here are a reflection of me, my roots, who I was, who I am and who I will be as I evolve with the foods I discover, embrace and make them my own!

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  • Marc MatsumotoBy Marc Matsumoto

    Hi! I'm Marc, and I want to teach you some basic techniques while giving you the confidence and inspiration to cook without recipes too!

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  • SubhasmitaBy Subhasmita

    “Until I discovered cooking, I was never really interested in anything.” ― Julia Child This aptly sums up my singular passion for cooking.Since the age of 10 when I realized that stirring, chopping, cutting, smelling and tasting is what gives me pleasure. The sound of pots, pans and ladles is music, in short Cooking is nirvana for me. Hope this culinary journey together that we have here continues forever... Read more...

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  • Jane JojoBy Jane Jojo

    A decade ago I started cooking during my bachelorette years. That was survival. Then I met my finicky husband with an insatiable hunger for perfecting dishes. Together we took our family meals and perfected it. This blog is our experience.

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  • nanditaBy nandita

    Hello! I'm Nandita, a medical doctor & nutrition expert by qualification. Passionate about healthy vegetarian cooking, I've been writing about it on this blog since 2006. I live in Bangalore, India, with my husband & 7 year old son. For business collaborations, media, events, workshops, email saffrontrail@gmail.com

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  • sumayya mirzaBy sumayya mirza

    Hai I'm Sumayya,interested in food blogging,foodie and busiest mother of three kid's.Enjoying,experiencing and innovating new foods.Holding the hands of cucumbertown walking in the right path and showcasing the "ART OF LOVE" with you.. :-)

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  • NedhaBy Nedha

    An architect by profession, I love to innovate, create and experiment with recipes..Cooking is an antidote to me..I dont think ill ever stop cooking and baking..hope you guys enjoy my recipes..😊 Follow me on instagaram : @bake_stop My fb page: www.facebook.com/bakestop

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  • KitchensnippetsBy Kitchensnippets

    Hi everyone..I am Anu Ashin..Kitchen Snippets as its tagline says is my small world that I created" for my love of cooking " ...Its my small yet sincere venture to share some recipes with you...I am sharing recipes that I have tried and enjoyed....Hope you will enjoy them as well...Happy Cooking

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  • Richa GuptaBy Richa Gupta

    I’m Richa, a self taught cook, baker and food photographer. I’ve grown up in the kitchen along side my mum and grandmothers and conversations in my family revolve around the next meal. I’ve picked up their love for food along the way. With this blog, I’d like to share myfoodstory with you. I'm based out of Bangalore, India.

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