• Ramya MenonBy Ramya Menon

    Am a journalist with an almost unhealthy fascination with food. My journey with cooking started off with disastrous misadventures while a student in Bangalore. But a few burnt aprons and cut fingers did not put me off the, frankly enticing prospect of cooking. After a few years of living alone, lets say I'm now more sure footed in le kitchen! I love experimenting with my own recipes, and am constantly imagining flavours in my head.

    → View blog
  • Jagruti VedamatiBy Jagruti Vedamati

    With a justified fondness towards simple, home cooked Odia specialities, "The Turmeric Kitchen" represents home style cooking with lots of experimentation and tons of love.This is an earnest pursuit to present recipes that are easy to make and very simple to follow. One of my favorite quotes very aptly sums up my food philosophy - "The only real stumbling block is fear of failure. In cooking, you've got to have a what-the-hell attitude"- Julia Child, American chef and TV personality Contact me: jagruti.vedamati@gmail.com

    → View blog