Sujata Shukla

Bangalore, India
A foodie to the heart, I enjoy experimenting with different cuisines & ingredients and my 'cook-shelf ' plays a prominent part in my life. From traditional Indian dishes to favourites from other cuisines, complex time consuming recipes needing a number of ingredients (and loads of patience), to easy put-me-togethers with less than 5 ingredients, you will find that spices, butter, cheese, colourful and flavourful fruits and vegetables get into almost every recipe in this blog. A Public Accountant by profession with Food as a Passion - join me in this culinary adventure!
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    Hi, Welcome to my Blog!

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  • NehaBy Neha

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    Cook your own food, because no one loves you.

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  • Tarika SinghBy Tarika Singh

    Hi, Welcome to my Blog!

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