Jane Jojo

San Jose, USA
A decade ago I started cooking during my bachelorette years. That was survival. Then I met my finicky husband with an insatiable hunger for perfecting dishes. Together we took our family meals and perfected it. This blog is our experience.
  • AarthiBy Aarthi

    Hi, Welcome to my Blog!

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  • The take it easy chefBy The take it easy chef

    Recipes inspired by my grand mother's cooking, the food that I have come across in my travels, and all the great food cooked by my friends!

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  • AparnaBy Aparna

    Hi! I'm Aparna, an ovo-lacto vegetarian and a food photographer who started blogging in 2007. I believe the kitchen, and the dining table (by extension) is really the heart of a home. This blog is where I share my recipes, food stories and photography. If you would like to get in touch with me, or know more about this blog and me, please see the menu bar of this blog.

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  • pinksocksBy pinksocks

    Hi, Welcome to my Blog!

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  • Rini PalBy Rini Pal

    Hi, Welcome to my Blog!

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  • Chatorii LadkiBy Chatorii Ladki

    Welcome to Chatoriladki.com.Cooking is my passion which I have been doing since I was 10 year old. I love cooking,creating unique recipes which I dream 24*7,replicating restaurant dishes and sharing my food stories .On a Friday night and weekends,I love eating out and writing up Food Experiences.

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  • Marc MatsumotoBy Marc Matsumoto

    Hi! I'm Marc, and I want to teach you some basic techniques while giving you the confidence and inspiration to cook without recipes too!

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  • sinamontalesBy sinamontales

    An ex-IT person turned into a food blogger, consultant, home baker and a amatuer food photographer. From one role to many been an exciting journey. Sin-A-Mon Tales is a canvas for my food memories, this is where I shares reviews, recipes and food stories from my travels and my childhood. Apart from rambling on here I also write for many online websites and publications, I am avid reader, an obsessive traveller and is always looking for food history and culture.

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  • Subhasmita PanigrahiBy Subhasmita Panigrahi

    “Until I discovered cooking, I was never really interested in anything.” ― Julia Child This aptly sums up my singular passion for cooking.Since the age of 10 when I realized that stirring, chopping, cutting, smelling and tasting is what gives me pleasure. The sound of pots, pans and ladles is music, in short Cooking is nirvana for me. Hope this culinary journey together that we have here continues forever... Read more...

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  • PandaraBy Pandara

    Welcome to TastyChao, a blog written by a food enthusiast, dietitian, and self-taught home cook. Pandara travels the world, eats local cuisines, and learns how to create authentic (and many not-so-authentic) dishes. Currently she is living in beautiful Georgia--a country nestled in the Caucasus region along the Black Sea.

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