Tomato chutney

Simple and yummy chutney which goes well with dosas and idlis

Servings: 2

Ingredients

2
Onion
1
Tomato
1 Teaspoon
chilli powder
.5 Cup
coconut
2
dried red chilli
—
Salt
—
Oil

Preparation steps

  • 1
    Heat oil in a pan and add dried red chilli
  • 2
    Fry it for a minute and then remove it from pan and keep it aside
  • 3
    Add finely sliced onions and salt and saute it until onion becomes sauteed
  • 4
    Add kashmiri chilli powder and fry it for a minute
  • 5
    Add sliced tomato and saute it till it becomes soft
  • 6
    Add coconut and mix well
  • 7
    Remove from fire and let it cool
  • 8
    Grind the dried red chillies
  • 9
    Add onion, tomato and coconut mixture and grind it to a smooth paste

Comments

Teena C H

Hi, This is indeed a very delicious side-dish! Easy to make as well. Thanks Jane for the clear steps!

Jane Jojo

Did you try it out, Teena?

Rahul Thekke Purayil

Excellent with Idili :) today i made it

Jane Jojo

Great to hear that, Rahul :)