Pure-veg momo

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Spicy Mutton Momo

Contributed by Sanaa A'esha

Ingredients

Preparation steps

• 1
  Cut the cabbage and smash it and mixed salt, ginger, chilli to it.
• 2
  Mixed water, salt with the flour and make small balls.
• 3
  Pour the smashed cabbage into it.
• 4
  Make design with your fingertips and close the open edge.
• 5
  After oiling the container (where you want to put the momos) stream the momos until it’s done.
• 6
  Serve with tomato and chilli sauce.

Comments

Sanaa A'esha

27 nov 2012 9:38 a.m.

That's it? Really! I am so trying this tomorow.

Newton Saha

27 nov 2012 11:30 a.m.

yeah! u must try and do let me know if u like it.

Ruma

28 nov 2012 6:04 a.m.

I like momos.

Newton Saha

01 dec 2012 9:12 a.m.

thanks :)

Jhuma Saha

03 dec 2012 11:13 p.m.

nice

Newton Saha

03 dec 2012 11:21 p.m.

:)

Ninitha Koya

29 jan 2013 9:19 a.m.

Just came across thia recipe nd this is getting made!

Newton Saha

11 mar 2013 12:20 p.m.

thanks @
Ninitha Koya

Sanaa A'esha

11 mar 2013 12:23 p.m.

Do you have the recipe for the red chilli paste that they serve with momos usually?

Comment