egg sandwich

645

a simple sandwich!

Servings: 2

Ingredients

Onion

Tomato

green chilli

Eggs

Sausage

slices of Bread

¹⁄₂ Cup

grated Cheese

¹⁄₄ Cup

chopped Coriander

1

Beat the eggs until light and fluffly. Add salt and pepper to taste.
2

Add the chopped onions, tomatoes, coriander and green chillies to this.
3

Cook the sausages in boiling water for sometime until it is almost done. Now chop the sausages into fine pieces and add them to the above mixture.
4

Dip three bread slices in the egg mixture until it is coated on both sides.
5

Arrange these slices inside a toaster and top them generously with the vegetables and meat from the egg mixture. Add grated cheese over this.
6

Dip the remaining three slices in the egg mixture and place them over the bottom layers and toast.