A slightly longish traditional method with some of my additions but worth it. Friends ask for it and enjoy when they visit and it's such a joy to plate it up for them. Usually served as entree or snack.
I love pickling and pickle all throughout the year. I love sea food pickles be it squid, clam, prawns or fish. This is my standard recipe for sea food pickles. I make these every time I go home coz prawns is way cheaper at my hometown - Cochin compared to Bangalore.