Nowadays, instant dosa mix is available in stores. But still, making the batter at home is a fresh preparation. So I would like to share the recipe of how to make dosa batter at home. Moreover, you can try out the "healthy egg dosa" recipe that I have already shared
A slightly longish traditional method with some of my additions but worth it. Friends ask for it and enjoy when they visit and it's such a joy to plate it up for them. Usually served as entree or snack.