By Soumya Sivadas

egg sandwich

3.6 stars based on 3 reviews 50
By Soumya Sivadas

a simple sandwich!

2 Servings
Onion 1
Tomato 1
Green chilli 1
Eggs 2
Sausage 2
Slices of Bread 6
Grated Cheese12 Cup
Chopped Coriander14 Cup
  • Preparation Steps
  • 1

    Beat the eggs until light and fluffly. Add salt and pepper to taste.

  • 2

    Add the chopped onions, tomatoes, coriander and green chillies to this.

  • 3

    Cook the sausages in boiling water for sometime until it is almost done. Now chop the sausages into fine pieces and add them to the above mixture.

  • 4

    Dip three bread slices in the egg mixture until it is coated on both sides.

  • 5

    Arrange these slices inside a toaster and top them generously with the vegetables and meat from the egg mixture. Add grated cheese over this.

  • 6

    Dip the remaining three slices in the egg mixture and place them over the bottom layers and toast.

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