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Baked French Toast

4.1 stars based on 9 reviews 50
Recipe

This recipe is so wet pants yum that it's hard to believe it's so easy. Can't believe I lived all this while without knowing such a thing existed. No going back now!

Ingredients
4 Servings
Eggs 4
Loaf of White Bread 1
Milk 1 12 Cups
Butter12 Cup
Vanilla Extract 1 Teaspoon
Sugar12 Cup
Cinnamon
Preparation Steps
  • Melt butter in the microwave. Stir in sugar. Pour over the bottom of the casserole dish.

  • Beat eggs, milk and vanilla.

  • Place a single layer of bread. Pour over half the egg mixture to soak it through. Sprinkle cinnamon. As much as you like.

  • Line the second layer. Pour over the remaining egg mixture. More cinnamon.

  • Cover and chill in the fridge overnight. Oh yeah, let it soak good.

  • Take it out in the morning, sprinkle some sugar on top, and some drops of butter.

  • Bake at 180 C for 25-30 minutes.

  • You can serve it hot with maple syrup and fresh cream. Or cold as is. It is so yummy you will end up fighting over who gets to lick the dish.

Sanaa A'eshaBangalore, India

Everything is better on a full stomach. I cook when I am happy, tired, depressed, anxious, and it always makes my day better. And we always have people over, and it gives me plenty chances to keep trying out new recipes.

Baked French Toast

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Reshma Venugopal referred this recipe to make Baked french  toast Jane Jojo referred this recipe to make DinnerCherian Thomas referred this recipe to make Freshly Baked!Mandi Lynn referred this recipe to make Oh. Yes.Reeba Jerry referred this recipe to make Mouth Watering...Cherian Thomas referred this recipe to make And a slice